Winter Salad with Jerusalem Artichoke, Bacon and Pear
So I made this intense Marley Spoon salad for dinner today and it had a lot of new ingredients and foods for me to try;… Read More »Winter Salad with Jerusalem Artichoke, Bacon and Pear
So I made this intense Marley Spoon salad for dinner today and it had a lot of new ingredients and foods for me to try;… Read More »Winter Salad with Jerusalem Artichoke, Bacon and Pear
What in the world? What is going on with these asparagus things? So I made asparagus by baking them in the over with some olive… Read More »Asparagus
So along with the theme of grilled cheese with the Croque Monsier I tried tomato soup tonight. This is one I was nervous for because… Read More »Tomato soup
I love grilled cheese sandwiches, that has been one of my main meals for all of my life. Here in Belgium we have noticed that… Read More »Croque Monsier
Ok so rice is these little beads or little pieces which is weird. For the texture they are not super soft but definitely not hard,… Read More »Rice
This afternoon I tried the Fougasse aux lardons et fromage which is a Focaccia with bacon and cheese bread at our favorite local bakery La Fleur… Read More »Fougasse aux lardons et fromage
So I have tried cheese pizza with white sauce or a garlic sauce but have struggled with cheese pizza with red tomato sauce. I haven’t… Read More »Cheese Pizza with Sauce
I made green beans with butter and a little garlic and salt and pepper. Trying to expand into another vegetable because I do not have… Read More »Green Beans
I tried raw carrots first. I don’t currently have many vegetables in my diet but I have heard a lot of people say that carrots… Read More »Carrots
Wow, so I have to believe that everything happens for a reason and this weekend I have had a life-changing experience. This Thanksgiving I was… Read More »November 26th, 2016 – a day to be remembered